Take a nostalgic trip to back to your childhood with our 'Sambal Klasik' recipes from home, just like Mom made them, at Cooking Channel. This 'Sambal Klasik' ,freshly made out from cilli, onion, anchovies and many more. That is sure to capture your taste bud. It is suitable to eat along with 'Nasi Lemak' or can be used as paste in making 'sambal' dishes.
Does not require reheating. It is Halal ,Easy and Tasty!
Total servings : 10 servings
Total Weight : 300gm